With proud tradition and ancient technique of the Samurai Swordmaking, Japan has been producing top quality, professional chef's knives for the decade. Unfortunately, most of these fine knives are not available in the regular knife shops and distribution in the overseas markets.
Since a long time Solingen ist the name for the best blades made in Germany. Now there are only a few companies left. Some of them just use the name to establish their products on the market. We took a look behind the companies and found some companies who still produce in Germany. So we are proud to sell them to you.
Japanese Man-Made Waterstones (Toishi) The fast, clean cutting action of manmade Japanese waterstones is making them more and more popular among Western woodworkers.
Knives
